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Articles > Health Articles > Herbs > Astragalus

AstragalusAstragalus

Astragalus membranaceus, Leguminosae

Names: Milk-vetch root, huang qi
Part Used: Root
Constituents: Glycosides, Polysaccharides, choline, betaine, rumatakenin, b-sitosterol
Actions: Immunomodulator

Indications: Used since ancient times in Traditional Chinese Medicine, it has become an important remedy in the west since its effects upon the immune system came to light. As the power of immunological research is focussed on medicinal herbs a whole new array of effects are being discovered.

The polysaccharides in Astragalus have been shown to intensify phagocytosis of reticulo-endothelial systems, stimulate pituitary-adrenal cortical activity and restore depleted red blood cell formation in bone marrow. Astragalus is also one of the herbs known to stimulate the bodies natural production of interferon.

The therapeutic potential offered is very exciting. For more details please refer to pages 3-285 to 3-292. The conclusion being drawn by most western herbalists is that Astragalus is an ideal remedy for any one who might be immuno-compromized in any way. This can range from someone who easily catches colds to someone with cancer.

Preparations & Dosage: Decoction: put l teaspoonful of the root into a cup of water, bring to boil and simmer for l0-l5 minutes. This should be drunk three times a day.

Tincture: take 2-4 ml of the tincture three times a day.


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